I honestly love eggs. When there’s nothing on the table that I like to eat, I’d cook some eggs. I like them boiled, scrambled, sunny-side up, or cooked as an omelet. And it’s so easy and fast to cook that in less than five minutes I’m gobbling it all up.
So what should we all know […]

I honestly find it hard to describe Filipino food. I mean, I find it hard to put into words stuff like dinuguan, sinigang, and bagoong.
This is why I am writing this post. I came across a really helpful article to help all those who are having a hard time describing some of the most common […]

It was my first try at cooking something that complicated. Truth is, I have never ventured into cooking something that requires more than five ingredients. Good thing I had three people with me who knew how to cook, though I still held the reins to the whole affair.
I started by boiling some water for the […]