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FREE RECIPES

We’re pretty generous here at F&B World and Baking Press. Feel free to download these tasty PDF documents that feature some of the great recipes we have inside our magazines. Fopr more recipes and step by steps, you can always pick up a copy of our magazines or subscribe here.

On the Menu: Chinese Treasures
Sweet and Sour Pork
Deep-Fry Lam Yee Spare Ribs
Suckling Pig
Salt and Pepper Spare-Ribs
Stewed Belly of Pork with Veggies

On the Menu: Cooking with Oysters
Oyster and Smoked Salmon
Poached Oyster and Grilled Lapu Lapu
Half Dozen Oysters

Step By Step: How to create a Mozart Plait
Chef Ernie weaves strands of dough together to create a bread brimming with hazelnuts and cinnamon.

Step By Step: Create a romantic dessert
Chef Ernie combines wine and chocolate to whip up a dessert fit for a romantic evening

Design Ideas: Beer Toppings
This beer theme cake will surely grab the attention of your male friends. Fit for birthdays or any occassion that calls for celebration

Design Ideas: Golden Brocade
Create a golden brocade for that special anniversary!