MAKATI CITY, Philippines–American Hospitality Academy (AHA) and INQUIRER.net VDO take you through the step-by-step process of making Italian dessert Tiramisu. In this episode of What’s Cookin’? with AHA, assistant chef instructor Chef Paul and student assistant Christian Santos demonstrate how to make this dessert to impress guests. Video hosted by INQUIRER.net multimedia reporter Marjorie Gorospe. Video taken by INQUIRER.net production specialist Edzelle Peña and INQUIRER.net assistant editor Erika Tapalla. Background music courtesy of Kevin MacLeod.

Tags: christmas

This entry was posted on Thursday, November 20th, 2008 at 8:20 am and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.